Beefbar Méribel au Coucou

The first Beefbar on the slopes

Each year, fall in love with the very first Beefbar on the slopes, in Hotel Le Coucou, Meribel. Overlooking the Three Valleys and the snow-capped French Alps, this majestic wintery Beefbar is a luxurious bucket list destination.

illustration meribel
illustration meribel

Beefbar Méribelau Coucou

The first Beefbar on the slopes

Each year, fall in love with the very first Beefbar on the slopes, in Hotel Le Coucou, Meribel. Overlooking the Three Valleys and the snow-capped French Alps, this majestic wintery Beefbar is a luxurious bucket list destination.

beefbar meribel dishes

A generous & comforting take on Beefbar

Signature recipes & more

Beefbar invites guests to discover its own take on comforting, mountain-inspired dishes. Dive into our melting Mont d’Or cheese with beef ribeye ham and baby potatoes, a Gratin Dauphinois with black truffle, grilled premium beef cuts, and the new Beefy Cordon Bleu with truffle cream.

beefbar meribel dishes

A generous & comforting take on Beefbar

Signature recipes & more

Beefbar invites guests to discover its own take on comforting, mountain-inspired dishes. Dive into our melting Mont d’Or cheese with beef ribeye ham and baby potatoes, a Gratin Dauphinois with black truffle, grilled premium beef cuts, and the new Beefy Cordon Bleu with truffle cream.

A gorgeous nest, by Le Coucou

Designed by Pierre Yovanovitch

Comfortable and luxurious, Maisons Pariente’s Le Coucou Hotel & Spa has been designed by architect Pierre Yovanovitch to be a contemporary tribute to the French art de vivre. The first ever Beefbar on the slopes looks like a luxurious, warm and cosy chalet, offering stunning panoramic views of the snowy mountains and the Three Valleys.

restaurant meribel
restaurant meribel

A gorgeous nest, by Le Coucou

Designed by Pierre Yovanovitch

Comfortable and luxurious, Maisons Pariente’s Le Coucou Hotel & Spa has been designed by architect Pierre Yovanovitch to be a contemporary tribute to the French art de vivre. The first ever Beefbar on the slopes looks like a luxurious, warm and cosy chalet, offering stunning panoramic views of the snowy mountains and the Three Valleys.

beefbar meribel plates

Beefbar x Bernardaud / Meribel Limited Edition

Exclusive collectibles & memorabilia

In collaboration with French porcelain maker Bernardaud, Riccardo Giraudi created a whole range of delicate plates featuring colorful emojis.
A set of 2 starter plates, in limited edition, have been created for Beefbar au Coucou. Only available at Beefbar and on our website.

beefbar meribel plates

Beefbar x Bernardaud / Meribel Limited Edition

Exclusive collectibles & memorabilia

In collaboration with French porcelain maker Bernardaud, Riccardo Giraudi created a whole range of delicate plates featuring colorful emojis.
A set of 2 starter plates, in limited edition, have been created for Beefbar au Coucou. Only available at Beefbar and on our website.

OPENING HOURS

LUNCH

12:30PM – 2:30PM

DINNER

7:30PM – 10PM

CLOSED ON MONDAY

restaurant meribel

OPENING HOURS

LUNCH

12:30PM – 2:30PM

DINNER

7:30PM – 10PM

CLOSED ON MONDAY

Reservations

Book by phone or directly online on our site

BOOK ONLINE+33 4 57 58 37 37

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